Friday, November 30, 2007

It's 5 O'Clock Somewhere- Contented Winter Edition

My original plan was to try to list some cocktails that referenced December, but since I couldn't find any (if you know of any, lemme know) I decided to find cocktails that spoke of winter, because Deember is the start of winter and it is the time I usually acknowledge the passing away of Fall. Anywhoo here are a few to that should warm you up during these cold dark winter days. Blah Blah.

Winters Moon
1/2 Benedictine. (1 1/2 oz,)
1/4 2 Dagger Rum. (1 oz,)
1/4 lemon juice. (3/4 oz,)
1 dash orange curacao.
1 dash Angostura bitters.

Shake with ice and strain
Serve in a cocktail glass (4.5 oz)

Winter Caribbean Heat
1 oz Caribbean rum
1 oz Frangelico
6 oz hot chocolate

Combine ingredients in irish coffee mug, fill with hot chocolate. Top with whipped cream and chocolate shavings.


Chiquita Winter
Liqueur, banana 2 oz.
Rum, coconut 3 oz.
Vodka 1 oz.
Banana 1 whole (Chiquita)
Ice 1 Cup
Ice Cream, vanilla 3 scoops
Vanilla Extract 3 drops

Add ice cream, rum, vodka, and creme de banana to a blender. Blend until smooth. Add banana and vanilla extract, blend again, and slowly add ice until all is blended smoothly. Serve in a fosted glass and enjoy.


Russian Winter
Rum, overproof/151 proof (Bacardi 151) 1/2 oz.
Vodka (Smirnoff) 1 oz.
Coffee, instant 5 oz. (cold)

Combine all ingredients in a shaker with ice. Mix well and then strain into an ice cold collins glass.


Willy's Warm Winter
Irish Cream (Bailey's) 2 oz.
Godiva 2 oz.
Rum, dark 1 oz.
Whipped cream lots

First the rum. Then the bailey's. Warm the Godiva and put it on top of the bailey's. Generous cream to top it all.


Winter Break
Pernod 2 oz.
Pineapple Juice fill with

Put ice (3 or 4 cubes) in a highball glass. Add the Pernod and fill with pineapple juice.


Winter Breeze
Irish Cream (Bailey's) 1 oz.
Creme de Cacao, white 1 oz.
Liqueur, vanilla 1 oz.
Milk Fill with

Combine ingredients in a mug and stir.


Winter Green Dragon
Chartreuse, green 1 oz.
Rum, overproof/151 proof 1/2 oz.
Rumple Minze 1/2 oz.

Put all in a frozen double shot glass and slam!


Winter Hemorrhage
Irish Cream (Bailey's) 1/2 oz.
Schnapps, peppermint 1 oz.

Pour peppermint schnapps into shot glass, then layer Bailey's.


Winter White Russian
Kahlua 1 1/2 oz.
Vodka 1 1/2 oz.
Ice Cream, vanilla 2-3 cups

Put ice cream, Kahlua, (or you can substitute Kamora), Vodka and about 4 or 5 ice cubes - depending on how thick you like you frozen drinks. Blend together in blender, and enjoy.


Dreamy Chocolate Winter
1 oz Irish cream
1 oz Kahlua® coffee liqueur
amaretto almond liqueur
6 oz hot chocolate

Pour kahlua and irish cream into a heatproof cup with hot chocolate. Add amaretto, to taste. Stir, and serve.


Dreamy Winter Delight
2 oz Irish cream
6 oz hot chocolate
amaretto almond liqueur

Pour irish cream into a heatproof cup with hot chocolate. Add amaretto, to taste. Stir, and serve.


Winter Storm
1/2 oz Kahlua® coffee liqueur
1/2 oz triple sec
1/2 oz amaretto almond liqueur
1/2 oz sambuca
1/2 oz Frangelico® hazelnut liqueur
4 oz coffee

Mix ingredients in a tall glass over ice, stir and enjoy.


Napoleon’s Mexican Winter
1 1/2 oz Courvoisier® cognac
1 1/2 oz Kahlua® coffee liqueur
2 oz light cream

Pour the Kahlua coffee liqueur into a mug, followed by the cream, and then the Courvoisier, and stir them together. Microwave on high for about 30 seconds, and serve.


R.B. Winter
1 oz Southern Comfort® peach liqueur
1 oz amaretto almond liqueur
apple juice
1 splash lime juice

Pour southern comfort and amaretto into an ice-filled highball glass. Fill with apple juice, and shake briefly. Add a splash of lime juice, and serve.


Taste of Winter
4 cl Absolut® Citron vodka
1 cl Heering® cherry liqueur
1 cl Galliano® herbal liqueur
fill with Schweppes® Russian tonic water

Build in the glass. Plenty of ice cubes


Winter Breeze
1 oz creme de cacao
1 oz vanilla schnapps
1 oz Irish cream
milk

Pour liquors into a beer mug, and fill with milk. Stir, and serve.


Winter Garden
2 oz Canadian whisky
1/2 oz peach schnapps
1/4 oz sweet sherry

Shake, strain into a glass filled with crushed ice, and serve.


Winter Parker
3/4 oz amaretto almond liqueur
3/4 oz Irish Mist® herbal liqueur
1/2 oz strawberry schnapps
1/2 oz cherry juice
3 oz pineapple juice
1/2 oz grenadine syrup
1 lime wedge

Pour ingredients into a shaker with ice cubes, shake and strain into an old-fashioned glass. Garnish with a lime wedge, and serve.


Winter Tropic
1 1/2 oz vodka
1 1/2 oz cranberry juice
1 1/2 oz strawberry margarita mix

Pour vodka into a hurricane glass. Add cranberry juice and margarita mix simultaneously, and serve


Winter Wine
35 cl red wine
2 oz cognac
1 pinch cinnamon
1 tbsp honey
2 oz water

Heat in a small saucepan and pour into heat-proof cups just before boiling. Add a slice of lemon to each cup, and serve.


Winter Sparkler
1 lemon
1 lime
1 cup southern comfort
1 cup peach schnapps
2 750 ml brut Champagne
3 peaches
30 whole cloves
ice block

Place ice in punch bowl. Squeeze juice of lime and lemon. Add peach schnapps and southern comfort then stir. Pierce peach skin with cloves then add to bowl. Pour champagne and stir gently. Serve in punch glasses (Makes 25 servings).


Salute.

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